Kitchen Systems
The Kitchen Wet Chemical Fire Suppression System offers 24-Hour automatic or manual protection for commercial cooking areas: ducts, plenums, hoods and cooking surfaces.
The wet chemical agent is specifically engineered for quicker flame knockdown and faster suppression.
AFP only installs and maintains systems that exceed the stringent UL 300 standard and complies with NFPA Standards 96 and 17A, offering unmatched coverage and protection.
For additional information give us a call at 866-812-3473 or contact us via email.